Low Fat Taco Salad Recipe

Who doesn’t love a good taco salad?  There have been many nights that I’ve convinced myself that a plateful of tortilla chips, some greasy ground beef, Velveeta and a few shards of lettuce was a salad but really, who was I kidding?  Some shredded lettuce sprinkled on top does not make a salad.  Wanting to make a low fat taco salad that was a little bit healthier, I decided to ditch the beef and reduce the amount of chips.  This version is definitely healthier and like anything, you can fatten it up if you like but I promise you, it’s more filling that what you might think.

Taco Salad

Ingredients:

  • Chopped romaine lettuce
  • 1 cup shredded monterey/cheddar blend (low fat)
  • 1-15 oz can pinto beans, drained and rinsed
  • 1-15 oz can black beans, drained and rinsed
  • 2 seeded and chopped tomatoes
  • 3-4 thinly sliced green onions
  • 1 medium can sliced black olives
  • Tortilla chips
  • Country French dressing
  • Grilled chicken breast (optional)

Directions:

  1. In a large bowl layer the lettuce, beans and shredded cheese.  Sprinkle with tomatoes, black olives and green onions  or arrange them in whatever fancy design your heart desires!
  2. Garnish the bowl with tortilla chips.
  3. Serve with Country French dressing.

Note: I think this salad is filling without the chicken because of all the beans.  Others in my family who will not be mentioned feel there always needs to be a piece of meat in our meals.  

 

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About Sarah

Sarah is a wanna-be DIYer who lives in the Chicago area with her spunky 3-year old daughter and her two crazy canines. Currently attending graduate school pursuing her MHA, she works FT in the healthcare industry. Join her as she manages corporate life, being a corporate wife and the best mommy she can be!

Comments

  1. wow – those both look delicious! I like that they are low fat, thank you for sharing!

  2. My husband is the “must have meat” police in my house! We will have to try this recipe…thanks for sharing it!

  3. This looks amazing! My husband and I are always looking for something fresh and delicious to spice up our bland diet and this would be perfect.

  4. Looks delicious! Your picture is awesome too, by the way. I love the colors!

  5. Ok now that is yummo!! Must try this

  6. I love, love, LOVE taco salad but haven’t had it lately because of my diet!  SO excited to have it again – thanks for showing me a way!

  7. That looks delicious! Taco salad is one of my favorite dinner ideas:-) It’s quick and easy, and fairly healthy all at the same time!

  8. This is so good and healthy!! Tacos are popular at home.

  9. I really love the way it looks. Too bad I can’t make it right now – at work

  10. your first few sentences cracked me up…we can call it salad, why not =)
    this sounds delish, i’m saving for my monday menu meme !

  11. This caught me eye. I love taco salads. I want to try yours because it’s low-fat. Thanks for sharing.

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