Easy Menu Planning With Allrecipes.com #CBias

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Usually I make a weekly menu plan on Sunday evenings.  I’ve noticed by planning out our family’s meals, not only am I better organized throughout the week, I also save money and get a variety of foods in our diets.  The foods that end up in my menu plans come a variety of sources.  Usually I’ll include 1-2 “proven” family favorites, 2-3 new recipes that we haven’t tried before and at least once a week I try to create my own spin on something whether it’s spicing up a turkey burger or seeing what else can be made in a muffin tin.  I subscribe to several food blogs and find tons of inspiration from them.  Sometimes its too much inspiration and I end up with too many of a certain ingredient and don’t know what to do with it!

This week I didn’t create a meal plan because both my husband and I had various travel plans. I had a conference on Tuesday which meant leaving my family Monday evening and not getting back until late on Tuesday.  Because I’m a nice wife (and didn’t want my daughter to eat out for lunch & dinner the next day), I made them a meal I knew would last a couple of days so they could eat leftovers.

Chicken Spaghetti - recipe courtesy of Allrecipes.com

I wanted to do something a little different but easy so I went to one of my favorite resources, Allrecipes.com.  I’ve been using this site for years.  I have a 3-ring binder full of recipes that I began collecting when I first started cooking.  I even found a baked ziti recipe from Allrecipes.com that I printed in 2003!  I still make that recipe and it’s fallen into the family favorite category.  There are several things I like about this site but one of my favorites is the ability to search recipes by ingredients.  For this meal I had been challenged to use a Campbell’s product and my husband instantly suggested I use Campbell’s Cream of Mushroom soup.  Interesting fact, my husband’s great-uncle owned a mushroom farm in Jackson, Ohio. That farm supplied the mushrooms to Campbell’s.  In 1987 Campbell’s bought the farm from The Stockmeister’s and the rest is history.  Small world, isn’t it?

I do most of my grocery shopping at Kroger.  I try to buy as much organic produce and meat as possible and have found the selection is the best at Kroger.  I’ve noticed Kroger brands have put more emphasis in organic products as they’ve expanded their selection and even started distributing coupons for their Simple Truth brand.  I buy their organic chicken breasts on a weekly basis and because the cost of organic meat is so much higher, every coupon counts.  You can see my full shopping experience at Kroger in my .

Kroger is making it easier to buy organic chicken.

After searching for recipes that used cream of mushroom soup, I decided on Chicken Spaghetti.  Now my family has fallen in love with Baked Spaghetti so I knew I was taking a risk by making something different.  This recipe is really easy to make and you can take shortcuts to make it even more time efficient.  My husband and I enjoyed this but my daughter…not so much.  She still prefers my baked spaghetti but she’s two, her palate is still developing. :)

Allrecipes.com makes it easy to search by ingredients.

 

Chicken Spaghetti courtesy of Allrecipes.com – I did change this up a little bit to reduce some fat!

Ingredients:

  • 2.5 cups cooked chicken breast cut in bite-sized pieces
  • 8 oz uncooked whole wheat spaghetti
  • 1 medium onion, choppped
  • 1/2 cup green pepper, chopped
  • 3 ribs celery, chopped
  • 2 tbsp olive oil
  • 1 tbsp butter
  • 2 cans Healthy Request Cream of Mushroom soup
  • 4 oz can of mushroom pieces, drained
  • 1/2 cup dry bread crumbs
  • 2 cups shredded cheddar cheese
  • 5 bacon strips, cooked & crumbled (optional – I didn’t use)

Chopped veggies waiting for the skillet to warm up.

Directions:
Cook spaghetti according to package directions; drain. While the spaghetti is cooking, in a small skillet, saute the onion, green pepper and celery in 2 tablespoons olive oil until tender.  Add salt & pepper to taste.
Transfer to a large bowl. Add the soup, mushrooms, spaghetti, chicken and cheese; toss to coat.Transfer to a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle with bread crumbs and bacon; dot with butter. Bake, uncovered, at 350 degrees F for 25-30 minutes or until heated through.

Going into the oven with "dots" of butter.

Let it stand for 5 minutes before serving and enjoy!

Our day had been so hectic with trying to get ready for my trip that I wanted to make sure we all sat down together to eat dinner.  It was such a gorgeous day with  really low humidity that we decided to eat outside on our screened-in porch.  Eating outside is one of those special things that my daughter enjoys.  She loves being able to look out and see the entire neighborhood.  I think one of the things that families need to do together more is eat together.  At least once a day, turn off the television, the phones and actually have a conversation with each other.

My dinner dates.

Because when you sit down to talk and listen to one another you’ll learn some fun things.  You’ll learn that the neighbors have “blue pools” and that you two-year old “NEEDS” to go swimming in them.  You might also learn that Babes (her name for her favorite baby) needs to go to the park and swing.  And then you’ll realize you need to quit eating so your family will have leftovers for the next day!

Easy Meal Plan Tip: Make Enough for Leftovers!

This shop has been compensated as part of a social shopper insights study for Collective Bias. Regardless, all statements and that messy-haired little girl are all mine and yours may differ. #CBias 

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About Sarah

Mom. Blogger. Runner. Hiker. Insomniac. Not necessarily in that order.

Comments

  1. Rachel
    Twitter:
    says:

    Yummy!!! I love Chicken Spaghetti (well most of them) I need to try this one! Great job!

    Reply
  2. Sarah…this looks delish. love the mushroom story. your photos are amazing!!!

    Reply
    • Thanks Rebecca! There are some great family stories about my husband’s great uncle and how he made his money scooping s*&^! :)

      Reply
  3. Emily T says:

    If you are a paid member, you can have meal plans from their site. I haven’t quite used that feature or maybe I am just too picky of an eater :) Thanks for another great recipe. I love benefitting from your meal plans :) I have a LARGE pile of recipes that I would like to try and almost daily I seem to find another one to add to the list. I should find a better way of collecting all of these that may be more friendly for the enviroment and not so cluttered in my kitchen. :)

    Reply
    • I’m not about paying for meal plans….YET! It just depends on how busy my life gets.

      Reply
  4. I LOVE chicken spaghetti. It is one of my favorites that I don’t really make that often. I have no idea why.

    Reply
  5. Oh, this just looks so delicious- my mouth is watering right now haha. YUM! Must try this recipe!

    Reply
  6. I have heard of All Recipes but never used it. The website sounds amazing. I will have to visit it now. I have not meal planned for a while now, but I need to start again. Thanks for sharing. I really appreciate it.

    Reply
  7. Oh, I love all Recipes! you can put in the ingredients you have and figure out what you can make! genius! :) I usually buy stuff regularly like veggies but things like tofu go on sale but expire in a week, so I plan my meals around that a bit.

    Reply
  8. I try to meal plan too; it does save lots of time and money at the store. Actually, I have been using the recipes at All Recipes for some time.

    Reply
  9. I adore all recipes.com. It is my got to site for recipes. Why? Because of the reviews!

    Reply
  10. Looks like a fun recipe and a bit different from what you usually think of when someone says spaghetti dinner.

    Reply
  11. I love this site. It makes my life so much easier. Great post! Love the pictures and recipe you gave.

    Reply
  12. Dede
    Twitter:
    says:

    Yum, that looks delicious! I love allrecipes.com — I can always find something good there. Great pics in your post, you did a great job.

    Reply
  13. Ronni Keller
    Twitter:
    says:

    I SO need a menu planner!!!
    And maybe… you can come cook for me too??? =)

    Reply
  14. This sounds yummy. I will have to try it.

    Reply
  15. I love allrecipes! I have my own recipe box and have been using it for years.

    Reply
  16. Cyndy L
    Twitter:
    says:

    Looks delicious! I definitely need to start meal planning as opposed to this game of Russian Roulette I do every day!

    Reply
  17. Amee
    Twitter:
    says:

    I am going to make this looks super and healthy

    Reply

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